High steaks society: who are the 12% of people consuming half of all beef in the US?
www.theguardian.com
Beef production is a huge climate crisis driver, and a new study says only a small percentage of the country does most of the eating
  • HexbearGPT [comrade/them]@hexbear.netEnglish
    6·
    1 year ago

    Because they aren’t putting lots of effort into it.

    Your perspective is being skewed by a few hyper online reactionary weirdos. But there are millions of business man dads out there just playing golf eating steaks and watching football who never think about it one way or another. You’re losing perspective.